All HACCP, FSMA and Micro classes can be arranged privately in addition to scheduled courses. Please contact Alex by calling 310-694-1544 or send an email to alexkashef@geosda.com.

The Food Additives, Preservatives and Color Additive Safety HACCP (Coming Soon)

Option One
On Zoom
Instructor-Led

Option Three
On Your Site or
Hermosa Beach